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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
27/10/2023 |
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Data da última atualização: |
09/11/2023 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
PASQUINI NETO, R.; VECHI, R.; MELO, M. N. V. DE; FURTADO, A. J.; ABDALLA FILHO, A. L.; FERREIRA, A. U. de C.; MEDEIROS, S. R. de; OLIVEIRA, P. P. A. |
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Afiliação: |
ROLANDO PASQUINI NETO, Universidade de São Paulo; RAFAELA VECHI, Universidade Estadual de Londrina; MARIANA NUNES VIEIRA DE MELO, Universidade de São Paulo; ALTHIERES JOSÉ FURTADO, Universidade de São Paulo; ADIBE LUIZ ABDALLA FILHO, Universidade de São Paulo; AVELARDO URANO DE CARVALHO FERREIRA, CPPSE; SERGIO RAPOSO DE MEDEIROS, CPPSE; PATRICIA PERONDI ANCHAO OLIVEIRA, CPPSE. |
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Título: |
Análise comparativa entre uma equação de predição de NDT e a DIVMS de pastagens utilizadas para a alimentação animal. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
In: JORNADA CIENTÍFICA DA EMBRAPA SÃO CARLOS, 15., 2023, São Carlos, SP. Anais... São Carlos, SP: Embrapa Pecuária Sudeste; Embrapa Instrumentação, 2023. |
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Páginas: |
p. 60. |
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Idioma: |
Português |
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Conteúdo: |
A determinação da composição bromatológica dos alimentos é fundamental e várias técnicas laboratoriais e métodos alternativos, assim como modelos matemáticos, têm sido desenvolvidos ao longo dos anos para a melhor caracterização das dietas fornecidas aos animais. |
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Palavras-Chave: |
Composição bromatológica; Marandu; Qualidade da alimentação. |
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Thesagro: |
Brachiaria; Nutrição Animal. |
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Thesaurus Nal: |
Megathyrsus; Panicum; Tanzania; Urochloa. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1157568/1/AnaliseComparativaEquacao.pdf
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Marc: |
LEADER 01322nam a2200313 a 4500
001 2157568
005 2023-11-09
008 2023 bl uuuu u00u1 u #d
100 1 $aPASQUINI NETO, R.
245 $aAnálise comparativa entre uma equação de predição de NDT e a DIVMS de pastagens utilizadas para a alimentação animal.$h[electronic resource]
260 $aIn: JORNADA CIENTÍFICA DA EMBRAPA SÃO CARLOS, 15., 2023, São Carlos, SP. Anais... São Carlos, SP: Embrapa Pecuária Sudeste; Embrapa Instrumentação$c2023
300 $ap. 60.
520 $aA determinação da composição bromatológica dos alimentos é fundamental e várias técnicas laboratoriais e métodos alternativos, assim como modelos matemáticos, têm sido desenvolvidos ao longo dos anos para a melhor caracterização das dietas fornecidas aos animais.
650 $aMegathyrsus
650 $aPanicum
650 $aTanzania
650 $aUrochloa
650 $aBrachiaria
650 $aNutrição Animal
653 $aComposição bromatológica
653 $aMarandu
653 $aQualidade da alimentação
700 1 $aVECHI, R.
700 1 $aMELO, M. N. V. DE
700 1 $aFURTADO, A. J.
700 1 $aABDALLA FILHO, A. L.
700 1 $aFERREIRA, A. U. de C.
700 1 $aMEDEIROS, S. R. de
700 1 $aOLIVEIRA, P. P. A.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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Registro Completo
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
05/12/2019 |
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Data da última atualização: |
05/12/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
VIANA, R. da S.; LISBOA, L. A. M.; FIGUEIREDO, P. A. M.; RAMOS, S. B.; FERRARI, S.; MAY, A.; PRADO, E. P.; MIASAKI, C. T.; FERREIRA, I. S.; BRENHA, J. A. M. |
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Afiliação: |
RONALDO DA SILVA VIANA, FCAT-UNESP; LUCAS APARECIDO MANZANI LISBOA, FCAT-UNESP; PAULO ALEXANDRE MONTEIRO DE FIGUEIREDO, FCAT-UNESP; SÉRGIO BISPO RAMOS, FCAT-UNESP; SAMUEL FERRARI, FACT-UNESP; ANDRE MAY, CNPMA; EVANDRO PEREIRA PRADO, FCAT-UNESP; CELSO TADAO MIASAKI, FCAT-UNESP; IGOR DA SILVA FERREIRA, FISMA; JERUSKA AZEVEDO MOREIRA BRENHA, FISMA. |
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Título: |
Productivity and biochemical characteristics of sugarcane when submitted to the action of chemical ripeners. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Australian Journal of Basic and Applied Sciences, v. 13, n. 2, p. 64-71, 2019. |
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DOI: |
http://dx.doi.org/10.22587/ajbas.2019.13.2.9 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: The utilization of chemical ripeners is an important tool, since they are applied to accelerate the maturation process, enhance raw material quality, optimize agro industrial and economic results, and help crop planning, allowing essential crop management in a modern production system. The objective of this study was to evaluate agricultural productivity and biochemical characteristics of the sugarcane when submitted to the application of chemical ripeners in different crop years. The experimental design utilized randomized blocks arranged in split split plots. The main plots consisted of the application of the following products with their respective doses: control (C) (without application), sulfomethuron-methyl (0.02 kg ha-1) + glyphosate (0.15 L ha-1) (SG), ethephon (0.34 L h-1) + glyphosate (0.15 L ha-1) (EG), glyphosate (0.35 L h-1) (G), compounds of organic carboxylic radicals (1.0 L h-1) + glyphosate (0.15 L h-1) (CG). The subplots were composed of evaluation times: 0, 15, and 30 days after application of the products. The sub-subplots consisted of two crop years, 2008 and 2009. In the evaluations, the levels of brix levels, pol, reducing sugars, total reducing sugars, fiber, purity, humidity, recoverable theoretical sugar, tons of Culms per hectare and tons of sugar per hectare, shikimic and salicylic acids. The application of CG showed better results for sugarcane technological characteristics on the 30th day after application. 0.35 L ha-1 of glyphosate favored an increase in the concentrations of shikimic and salicylic acids. The application of a mixture of compounds of organic carboxylic radicals + glyphosate presented better results for sugarcane technological characteristics at 30 days after application in the studied crop years. The application of 0.35 L ha-1 glyphosate favored an increase in the concentrations of shikimic and salicylic acids in the crop years of 2008 and 2009. MenosAbstract: The utilization of chemical ripeners is an important tool, since they are applied to accelerate the maturation process, enhance raw material quality, optimize agro industrial and economic results, and help crop planning, allowing essential crop management in a modern production system. The objective of this study was to evaluate agricultural productivity and biochemical characteristics of the sugarcane when submitted to the application of chemical ripeners in different crop years. The experimental design utilized randomized blocks arranged in split split plots. The main plots consisted of the application of the following products with their respective doses: control (C) (without application), sulfomethuron-methyl (0.02 kg ha-1) + glyphosate (0.15 L ha-1) (SG), ethephon (0.34 L h-1) + glyphosate (0.15 L ha-1) (EG), glyphosate (0.35 L h-1) (G), compounds of organic carboxylic radicals (1.0 L h-1) + glyphosate (0.15 L h-1) (CG). The subplots were composed of evaluation times: 0, 15, and 30 days after application of the products. The sub-subplots consisted of two crop years, 2008 and 2009. In the evaluations, the levels of brix levels, pol, reducing sugars, total reducing sugars, fiber, purity, humidity, recoverable theoretical sugar, tons of Culms per hectare and tons of sugar per hectare, shikimic and salicylic acids. The application of CG showed better results for sugarcane technological characteristics on the 30th day after application. 0.35 L ha-1 of glyphosate fa... Mostrar Tudo |
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Palavras-Chave: |
Growing; Plant regulators; Saccharum spp. |
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Thesagro: |
Cana de Açúcar; Produtividade; Regulador de Crescimento. |
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Thesaurus NAL: |
Growth regulators; hormones; Sugarcane. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/206314/1/May-Productivity-Biochemical-2019.pdf
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Marc: |
LEADER 02986naa a2200349 a 4500
001 2116104
005 2019-12-05
008 2019 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.22587/ajbas.2019.13.2.9$2DOI
100 1 $aVIANA, R. da S.
245 $aProductivity and biochemical characteristics of sugarcane when submitted to the action of chemical ripeners.$h[electronic resource]
260 $c2019
520 $aAbstract: The utilization of chemical ripeners is an important tool, since they are applied to accelerate the maturation process, enhance raw material quality, optimize agro industrial and economic results, and help crop planning, allowing essential crop management in a modern production system. The objective of this study was to evaluate agricultural productivity and biochemical characteristics of the sugarcane when submitted to the application of chemical ripeners in different crop years. The experimental design utilized randomized blocks arranged in split split plots. The main plots consisted of the application of the following products with their respective doses: control (C) (without application), sulfomethuron-methyl (0.02 kg ha-1) + glyphosate (0.15 L ha-1) (SG), ethephon (0.34 L h-1) + glyphosate (0.15 L ha-1) (EG), glyphosate (0.35 L h-1) (G), compounds of organic carboxylic radicals (1.0 L h-1) + glyphosate (0.15 L h-1) (CG). The subplots were composed of evaluation times: 0, 15, and 30 days after application of the products. The sub-subplots consisted of two crop years, 2008 and 2009. In the evaluations, the levels of brix levels, pol, reducing sugars, total reducing sugars, fiber, purity, humidity, recoverable theoretical sugar, tons of Culms per hectare and tons of sugar per hectare, shikimic and salicylic acids. The application of CG showed better results for sugarcane technological characteristics on the 30th day after application. 0.35 L ha-1 of glyphosate favored an increase in the concentrations of shikimic and salicylic acids. The application of a mixture of compounds of organic carboxylic radicals + glyphosate presented better results for sugarcane technological characteristics at 30 days after application in the studied crop years. The application of 0.35 L ha-1 glyphosate favored an increase in the concentrations of shikimic and salicylic acids in the crop years of 2008 and 2009.
650 $aGrowth regulators
650 $ahormones
650 $aSugarcane
650 $aCana de Açúcar
650 $aProdutividade
650 $aRegulador de Crescimento
653 $aGrowing
653 $aPlant regulators
653 $aSaccharum spp
700 1 $aLISBOA, L. A. M.
700 1 $aFIGUEIREDO, P. A. M.
700 1 $aRAMOS, S. B.
700 1 $aFERRARI, S.
700 1 $aMAY, A.
700 1 $aPRADO, E. P.
700 1 $aMIASAKI, C. T.
700 1 $aFERREIRA, I. S.
700 1 $aBRENHA, J. A. M
773 $tAustralian Journal of Basic and Applied Sciences$gv. 13, n. 2, p. 64-71, 2019.
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Embrapa Meio Ambiente (CNPMA) |
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